- STARTERS -
-COUVERT ………………………………………………………….............…….…..…………………….. 03,20€ (P/PAX)
Our Homemade Bread, Butter and Homemade Pate
-COAST SHRIMP AND AVOCADO COCKTAIL …….………………………………..…...………..…. 10,00€
-BURRATA SALAD …………………..…….……………………………………............……………………………. 09,00€
Rocket Salad, Dry Figs, Cashew Nuts, Cherry Tomato, and Honey-Balsamic Vinaigrette
-SMOKED SALMON FROM NORWAY …..………………………………………………........……………. 11,00€
Salad, Green Capers, Quail Egg and Radish Sauce
-HOMEMADE FOIE-GRAS TERRINE .…………………………………………………………........……… 13,50€
Served with our Spiced Bread and Wild Fruit Jelly
-HOMEMADE CURED DUCK BREAST …...……………………………………….......………….………. 08,00€
Pastry Toast, Rocket Salad, Orange, Citrus Vinaigrette and Blue Cheese Cream
-GOAT CHEESE ……….……………………………..…………………………………….............…………………… 08,50€
Crusted Panko Goat Cheese, Salad, Port Poached Pear and Mustard & Honey Vinaigrette
-SAUTÉED PRAWN ……….…………………………………………………………………............……………….. 11,50€
Butter, Garlic, Lemon and Spicy Sauce
- SCALLOP IN CRISPY PASTRY - Ginger, Lime and Turmeric Sauce ……………………...……. 12,50€
-CRUSTED PANKO COD FISH CAKES - Tartar Sauce ………….………………….....……….…….. 07,00€
- MAIN COURSE -
- MEAT -
-WILD CHICKEN BREAST …………..……………………………………………...........………………………. 17,00€
Homemade Spinach Spaghetti, Olive, Cherry Tomato, Pepper e Purple Onion
-DUCK LEG CONFIT - Ginger and Orange Sauce …………………………….……....………………….. 19,50€
Vegetables and Potato Purée
-CALF LIVER - Apple Granny Smith Chutney …………….…………………………..…….......………… 20,00€
Sautéed Spinach and Truffle Potato Purée
-TENDERLOIN OF IBERIAN PORK - Almond and Fig Crust ….……………………………....… 22,00€
Homemade Duchese Potato and Vegetables
-TENDERLOIN OF LAMB WELLINGTON …………………………………………......….…….………. 24,00€
Vegetables
-VEAL TENDERLOIN ANGUS MATURED - Port Wine Sauce ……..……..……………...……... 30,00€
Pavé Potato and Vegetables
- FISH –
-FRESH COD FISH ……..…………………………………………………….............……………………………….. 20,50€
Shoestring Potato, Vegetables Julienne
-FRESH STEAMED SOLE - Champagne Sauce …….……………………………………….........……….. 26,00€
Vegetables and Potato Purée
-FRESH MONKFISH LOIN - Ginger, Lime and Turmeric Sauce ……………………...………..…. 25,00€
Vegetables and Truffle Potato Purée
-TIGER PRAWN - Emulsion of Spicy Cream ………….……………………………..........…………………. 27,00€
Rice and Vegetables
- VEGETARIAN -
-HOMEMADE SPINACH SPAGHETTI MEDITERRANEA STYLE ………………..……….…. 13,00€